The best guacamole in the world was created by Chef Scott Linquist at New York’s Dos Caminos. The rest of the food there is pretty fantastic, too, in my opinion. There are locations at 50th & 3rd, at Park between 26th & 27th, and at West Broadway & Houston.

You can find the recipe for the guacamole here, at Elizabeth Laney’s blog.

You can also find it at a bunch of other places by doing a Google search for it, but I’m linking to her blog because when I did the search, I not only found the guacamole recipe, but also her recipe for Gruyere Baked Grits, which looks tremendous, and which I plan to try this week.